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Anything is good, in moderation. I cook because I love to and because I can share with those around me. I crochet for the same reason.

Do what you want to do, enjoy what you do and use it to touch those around you.

Nov 18, 2013

Easy Apple 'Strudel'

Refrigerator crescent rolls; baking friendly apples; some butter, spices and brown sugar.  YUM.  To find what apples are best for what use (baking, sauce, eating, etc), go to Pick Your Own (http://www.pickyourown.org/apples.htm).  You'll need:

8 Ounce Roll Refrigerated Crescent Rolls
5 Cups Peeled and Thinly Sliced Baking Apples
1 Tsp Lime Juice
1/3 Cup Flour
1/3 Cup Sugar
1 Tsp Cinnamon
1/4 Tsp Nutmeg

Topping:
1/2 Cup Flour
1/3 Cup Brown Sugar
1/3 Cup Butter

Heat oven to 350 degrees.

Spray a 9 x 13 pan with cooking spray.  Press crescent rolls into bottom of pan.  Set aside.


Peel, slice and measure apples.  Place in a large plastic bag.  Add lime juice, flour, sugar, cinnamon and nutmeg.

Shake thoroughly.




Place apples in a layer over rolls.  Stir together topping ingredients, sprinkle over apples.


Bake for 35 to 40 minutes until just starting to brown.  Serve warm.

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