Thoughts

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Anything is good, in moderation. I cook because I love to and because I can share with those around me. I crochet for the same reason.

Do what you want to do, enjoy what you do and use it to touch those around you.

Showing posts with label Bake. Show all posts
Showing posts with label Bake. Show all posts

Nov 18, 2014

Sweet Potato Coins

Fresh sweet potatoes from the CSA.  This dish went well with the beef roll up.



Scrub the potatoes well, peel if you like.  Slice into 1/4 inch pieces.

While prepping, put 4 Tbl butter into a 1 1/2 quart sauce pan.   And 3 Tbl Brown Sugar, 1 tsp cinnamon and 1/4 tsp nutmeg.  Melt over low heat.

Once the potatoes are prepped, add enough to the sauce pan that you can stir easily.  Put the remaining potatoes into a pie pan.

Stir the potatoes in the saucepan to coat then pour over the top of the potatoes in the pan coating well.  Drizzle any butter remaining in the pan over all. Bake in a 350 degree oven until soft.

Apr 16, 2014

Sausage and Pepper Quiche

Breakfast for supper again - this is becoming habit.  And why not?

2 Hot Italian Turkey Sausage Links (about 4 ounces)
1 1/2 Cups Chopped Bell Pepper
1 Cup Grated Cheddar Cheese
4 Eggs, Beaten
1 Cup Half and Half
1/2 Cup Bisquick

Heat oven to 375 degrees, grease a pie plate and set aside.

Brown Sausage, drain and put into pie pan.

Top with peppers.

Top with cheese.

Whisk together Eggs, Half and Half and Bisquick.

Pour over contents of pie plate.

Bake until set and slightly browned, about 45 minutes.