3 Small Limes, Juiced 1/2 Tsp chili powder
1/3 Cup Vegetable Oil 2 Tsp sugar
1 Clove garlic 1/2 Tsp red pepper flakes
1 Tbl fresh cilantro salt and pepper
1/2 Tsp cumin
Toss all the ingredients into a mini food processor and pulse until combined. Marinate meat for at least 2 hours.