A different way to coat pork chops. Slightly sweet, spice to your liking.
1/2 Cup Ketchup
2 Tbl Dark Brown Sugar
2 Tbl Red Hot Sauce - or to taste
2 Cloves Garlic, Crushed
2 to 6 Pork Chops
Preheat Grill to medium.
Whisk together Ketchup, Sugar, Hot Sauce, and Garlic. Sear the pork chops on the grill then brush the glaze on each side of the chops as they cook. Cook to 145 degrees, about 7 to 9 minutes.
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