Follow on Facebook!

Anything is good, in moderation. I cook because I love to and because I can share with those around me. I crochet for the same reason.

Do what you want to do, enjoy what you do and use it to touch those around you.

Dec 1, 2010

Slow Cooker Minestrone

  15 Oz Pinto Beans                                                         
  14.5 Oz Diced Tomatoes                                               
  19 Oz Ready To Serve Minestrone                               
  11 Oz Whole Kernel Corn                                             
  4 Oz Green Chiles, Chopped
  1 Tsp Salt
  1/2 Tsp Garlic Powder
  1/2 Tsp Onion Powder

Add all ingredients to a slow cooker, mix well.  Cover and cook on low for 4 to 6 hours.

No comments :

Post a Comment