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Anything is good, in moderation. I cook because I love to and because I can share with those around me. I crochet for the same reason.

Do what you want to do, enjoy what you do and use it to touch those around you.

Jan 9, 2013

Beef and Bean Stew

This easy soup makes a quick, nice meal on a cold winter night.  Don't want beef?  No problem, add black beans instead.

  1 1/2 Lb Stew Beef, Diced                              45 Ounce Diced Tomatoes
  1.25 Ounce Taco Seasoning                           30 Ounce Pinto Beans, rinsed and drained
  1 Ounce Ranch Dressing Mix                         4 ounce diced green chiles
  2 Cups Corn                                                                            
  15 Ounce Kidney Beans, rinsed and drained                            

Brown beef and drain well,  Add all other ingredients and simmer until hot.

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