Follow on Facebook!

Anything is good, in moderation. I cook because I love to and because I can share with those around me. I crochet for the same reason.

Do what you want to do, enjoy what you do and use it to touch those around you.

Jan 26, 2017

Tortellini Soup

A wonderful, warm soup for those cold winter days.

1 Tsp Canola Oil
3 Garlic Cloves
2 Tsp Oregano
1/2 Tsp Thyme
1/2 Tsp Rosemary
14 1/2 Ounce Petite Diced Tomatoes, undrained
32 Ounces Vegetable Broth
9 Ounces Refrigerated Tortellini - your choice of flavor
4 Cups Fresh Baby Spinacy

In a large saucepan, heat oil and add garlic, oregano, thyme and rosemary.  Cook and stir 1 minute.  Stir in tomatoes and broth. Bring to a boil and add tortellini.  Cook tortellini to package directions.  Stir in spinach.  Serve and sprinkle with cheese.

No comments :

Post a Comment