Hamburger Option

Tired of everyday hamburgers?  Want to try something new?  I did, so I made these.  Hubby said that I can make them any time I want.

  1/2 Lb Ground Beef                                                                1/2 Tsp salt

  1/2 Lb Ground Pork                                                                 1/2 Tsp black pepper

  1/2 Tsp Caraway Seed                                                             1/2 Cup plain bread crumbs

  1/4 Tsp Garlic Powder                                                             1 Tbl Frank's Red Hot, Optional

In a large bowl, combine all ingredients and form into 4 patties.

Heat a large skillet over medium heat and cook the patties for 5 to 6 minutes per side, or until the juices run clear and no pink remains.

Enjoy!

Per Serving: 357 Cal (57% from Fat, 31% from Protein, 12% from Carb); 27 g Protein; 22 g Tot Fat; 8 g Sat Fat; 10 g Mono Fat;  10 g Carb; 1 g Fiber; 1 g Sugar; 45 mg Calcium; 3 mg Iron; 473 mg Sodium