White Chocolate Pie

Had enough of winter?  Make this pie and, as you enjoy, close your eyes and think of summer....

  4 ounces White Chocolate                                                1 Tsp grated orange peel

  2 Tbl milk                                                                        1 Cup heavy whipping cream

  1/3 Cup confectioners' sugar                                             9 Inch Graham Cracker Crust

  3 Oz Cream Cheese, softened                                           2 Cup sliced fresh strawberries

                                                                                                 

In a microwave, melt four squares of chocolate with milk. Cool to room temperature.  Whip the whipping cream to stiff peaks and set aside.  In a large mixing bowl, beat cream cheese and sugar until smooth. Beat in orange peel and melted chocolate. Fold in whipped cream.  Spread into crust. Arrange strawberries, or other fruit of your choice on top.  Refrigerate for at least 1 hour.   Store the pie in the refrigerator.