1 1/2 Cup water 2 1/2 Cup whole wheat flour
1/4 Cup Olive Oil 3/4 Cup All Purpose Flour
1/4 Cup Unsweetened Apple Sauce 1 Cup cornmeal
2 Large Eggs 3/4 Cup Old Fashioned Oatmeal
1/3 Cup Jif
Preheat oven to 400 degrees. Mix water, oil, applesauce, and eggs together well. Combine the peanut butter (add 2 additional Tablespoons if using crunchy), flours, cornmeal and oatmeal in a large bowl. Pour the wet mixture into the dry ingredients bowl and mix thoroughly until thoroughly combined. Line a jelly roll pan with nonstick foil or parchment paper. Roll dough to cover the entire pan. Score into the sizes you want. Bake for 20 minutes. For soft treats, remove immediately.