1 Cup Cheddar, Shredded 1 Cup Whole Wheat Flour
1 Stick Butter 1 Tsp Garlic Powder
7 Ounce Sweet Potato Baby Food 1/2 Cup 1% Milk
1 Cup All Purpose Flour
Put flours and garlic powder in a large bowl and set aside. In a pan, put cheese and butter heat until melted. Stir in Sweet Potatoes. Add to flour mixture and stir well. Add milk and stir until well combined. Chill for 30 - 45 minutes (until cool enough to handle).
Heat oven to 350 degrees. Line a jelly roll sized baking sheet with non stick foil. Press dough into pan, score into sizes you want and bake for 20 - 30 minutes (they should be golden).