1 Lb Lean Ground Beef 8 Oz Sour Cream
3 Cups Potatoes, Thinly Sliced 2 Cups Cheddar, Shredded
2 Cups Broccoli, Chopped 1 Tsp Horseradish Mustard
1 Cup 1% Milk 1 Cup Ritz Crackers, Crushed
2 Can Condensed Broccoli Cheddar Soup
Heat oven to 375 degrees. Cook and drain ground beef. In a large bowl, combine beef, potatoes and broccoli. In a smaller bowl, stir together remaining ingredients, except crackers. When combined, pour over beef mixture and mix thoroughly. Pour into a 9 x 13 pan, sprinkle with crackers and bake for 1 hour.